King oysters are cultivated on the sawdust of broad-leaved trees. These mushrooms have a stronger flavor than their relative, the oyster mushroom. There are approximately 5 to 7 mushroom per pound.
It has hints of shellfish, a creamy finish and a silky soft texture with a multifloral nose. It holds up extremely well under heat, making it well suited for stews and soup. Its pulp is fleshy and flavor incredible
is backordered. We will ship it separately in 10 to 15 days.