Fresh Hedgehog Mushrooms

A slightly spicy chanterelle-like flavor, and a semi-sweet and mild fruity aroma, the hedgehog mushroom is one of winter's greatest treats. Similar in versatility to the chanterelle, they pair equally well with fish, steak, chicken, game or mixed in a ragout with fresh pasta.

Our hedgehog mushrooms are sustainably foraged in Washington, Oregon and Northern California.