Fresh Black Trumpet Mushrooms

Black Trumpet mushrooms are the most flavorful and unique of all the wild winter mushrooms. You will find the texture of this mushroom, very versatile and appealing. With a unique color and earthy flavor, they will add depth to your favorite dishes. Cook with fresh herbs, white wine and cream and serve on top of some fresh pasta for a delicious and simple treat.

They are best suited for cooked applications such as sauteing, baking, or frying. Their delicate earthy flavor can easily be overpowered by other powerful flavors, so it is recommended to use the mushrooms by themselves and to place them in lighter preparations such as pasta, seafood recipes, soups, as a topping on pizza, or in a sauce.